food | ELGi https://blog.elgi.com A digital destination to share knowledge and industry insights on compressed air Thu, 22 Apr 2021 06:30:30 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://blog.elgi.com/wp-content/uploads/2020/09/ELGi-favicon.jpg food | ELGi https://blog.elgi.com 32 32 This World Earth Day, let’s commit to a sustainable tomorrow. https://blog.elgi.com/sustainability/this-world-earth-day-lets-commit-to-a-sustainable-tomorrow/ Thu, 22 Apr 2021 06:30:30 +0000 https://blog.elgi.com/?p=5995 World Earth Day. It is the day our Mother Earth gets the spotlight and this spotlight should never be switched off, for it is critical for every stakeholder to embark on a behavioural change for the better. Why, you may ask. Essentially, our global health is under pressure! If healthy people, a healthy society and … Continue reading This World Earth Day, let’s commit to a sustainable tomorrow.

The post This World Earth Day, let’s commit to a sustainable tomorrow. first appeared on ELGi.]]> World Earth Day.

It is the day our Mother Earth gets the spotlight and this spotlight should never be switched off, for it is critical for every stakeholder to embark on a behavioural change for the better.

Why, you may ask.

Essentially, our global health is under pressure!

If healthy people, a healthy society and a healthy planet are to be obtained, it is important to implement the Farm to Fork strategy, which is an integral part of the European Green Deal.

The post This World Earth Day, let’s commit to a sustainable tomorrow. first appeared on ELGi.]]> The Missing Ingredient https://blog.elgi.com/global-stories/the-missing-ingredient/ Tue, 02 Jan 2018 06:56:33 +0000 http://blog.elgi.com/?p=960 A Chinese emperor’s kitchen closed for commoners, a glamorous New York restaurant filled with urbane glitterati and a Beijing street food stall beset by globetrotting foodies – something surprising links them together.  A rare blend of the succulent and the scientific, named after the 14th century Chinese capital now known as Beijing, this culinary delight’s … Continue reading The Missing Ingredient

The post The Missing Ingredient first appeared on ELGi.]]> A Chinese emperor’s kitchen closed for commoners, a glamorous New York restaurant filled with urbane glitterati and a Beijing street food stall beset by globetrotting foodies – something surprising links them together.  A rare blend of the succulent and the scientific, named after the 14th century Chinese capital now known as Beijing, this culinary delight’s repute equals that of the Great Wall of China. How did this ancient gem from the imperial kitchen make its way to our 21st century palates? This is the story of the Peking Duck’s rise to international fame on the back of modern technology.

The post The Missing Ingredient first appeared on ELGi.]]>